Customer Reviews With Photos

I purchased this coffee maker to replace my coffee maker and grinder. Total mistake, do not buy for many reasons. 1. The grinder gets filled with water condensation from the coffee brewing, which means you have to remove the entire grinding until and wash it. Of course coffee grinds do not go down the drain, so you have to use paper towels to dig out all the wet coffee grinds and thoroughly wash after each use instead of being able to wipe out a DRY grinder with a towel. 2. As shown in the picture, the bottom of the grinder has a piece that turns the blade. It MELTED a month after using it. I ordered a new grinder thinking it would come with this piece. Nope. Now I have to waste my time over a stupid coffee maker to call the manufacturer and hope I can get this part. UPDATE: I emailed Conair (owner of Cuisinart) and this failed part is NOT available. So, now I own a door stop shaped like a "coffee maker." 3. There is no way this is a 12-cup coffee maker! The grinder and basket capacity are more like a 6-cup. I made my first pot according to the directions and I could see through the brewed coffee. If I wanted coffee that tasted like watered dirt, I'd go my local tire shop (love my tire shop, but not the coffee). The entire reason I bought this coffeemaker was to replace two pieces of kitchen equipment with one. Do not waste your money on this pile of garbage. If you do buy it, do NOT throw away the box for when you return it. I cannot return since I do not have the original packaging.

I love this. It is the perfect size for what I need. I usually use it for homemade salsa. I do notice one problem and that is that it will leak slightly. I hold the top tightly in place and a little of the salsa will ooze our of the lid - but it does not spray out.

This is a well working efficient can opener but the only super downside for me is the SUPER SHORT cord. Unless you want it at the very back of your counter you have to get some kind of extension. Our counter is longer so it just wont do unless you want to stretch back to do it. Sad about that but if you only need it to function it DOES work well. Haven't had any opening issues yet or problems.

I’m a truck driver and I bought this so I could stop eating gas station food and have something tough that can hold ice awhile and keep groceries cold. In that department, it does really well! All night sitting and I drain about a quart of water on average. We’ll it sits behind my driver seat and I needed to pull off for a few hours nap the other night. I took it out and put it on the back of the cab which is just open. No rails or truck bed. Of course, I forget about it when I woke up a couple hours later and started driving. It made it about an hour back there without falling off. We’ll I was taking a hard right curve at about 65 miles an hour and we heard a loud thud followed by a scraping sound. Had no idea what the hell that was but when my girl noticed the empty space behind my seat, we knew what it was. Now this is about $100 of food that she prepped for the trip and I wasn’t going to let that go. We went back and I found it just like in the pictures. Damn thing slammed the ground and slid at 65mph on the highway into a guard rail and didn’t open up, nothing inside broke, and it just got a little scuffed. Sucked that it messed up one of the handles and I gotta live with that now, but wow! It’s stupid-proof. When I get another ice chest for my boat next season, i’m definitely buying an arctic.

Lid shattered. I had the pot in the fridge with leftover soup and heated up the food today on low. Was able to reheat food no problem but the top shattered after I left the pot on the stove to cool down. Weird thing was heat was entirely off and the lid wasnt sealed with the pot. But it still shattered with a loud pop. I recommend using this lid sparingly as the pot is still really nice!

I have tried many nonstick pans and they all wear out eventually. This one has lasted 2+ years, which is double what I have gotten with other pans. I use a glass top halogen burner cooktop and the pan heats evenly. The rolled edge on the rim helps prevent drips down the side when pouring. Tips for longevity in any nonstick are to never clean in dishwasher even if it says dishwasher safe, never use metal utensils even if it says they are safe, and never preheat the pan on high because temperatures above 500 degrees damage the nonstick surface. Only con would be no helper handle for pouring. For the price I have not used better but have paid more for worse pans. The attached pic is the wear after about 2 1/2 years and the nonstick properties are starting to degrade. Time to replace.

Cuisinart's outdoor pizza oven can use the smaller 1 lb bottles, but I certainly get more prolonged use out of mine with the adapter hose attached to the larger propane tank. Typically I split my dough into 4 pies to cook one right after the other and I'm not sure it would work without the larger tank hooked up. If you have this oven you need this accessory.

The out of box experience was really pretty simple .... good instructions, no issues. Assembled in ~ 45 minutes. My first go was a pork shoulder - about 4 1/2 pounds. Trimmed off some fat so probably around 4 lbs in the smoker. I have read several of the other reviews and lots of comments about the temp and the lower water/wood chip tray. I will first say that I was extremely happy about he temperature control. I did have a hard time getting above 250. I was using water in the lower tray as recommended in the manual, as well as chips in the wood chip part of the tray. I did follow others recommendation and add the additional tray drip pan to the lower rack and lined with foil and filled with water about 1/2 way. This acted as a drip tray and kept some water in the smoker since it was burning off so fast in the bottom tray. By opening the lower door so many times to refill with water, I do think it extended by smoke time. I did use a digital bluetooth thermometer to be sure I was watching the temp closely. It took me right at 10 hours to reach temp on the pro shoulder at ~225 degrees for the whole smoke. My 2nd smoke was a quick one - trays used in the same way. Andouille sausages! Used apple wood chips. Took about 2 hours at 225 degrees. Amazing result! Next time will be a whole chicken ... will update when complete. My thoughts for potential buyers: 1. Don't assume this will get to 350 degrees easily as configured 2. Consider using wood chunks instead of chips - soak in water before smoke for at least 30 minutes 3. Consider alternate material for lower water/chip pan - something that will allow more heat to get into the smoker box. (will report on my next attempt) 4. If you use an extra water tray on the bottom rack of the smoker box, should eliminate opening to replace water on the supplied bottom water/chip combo tray. For less than $200, I call this an excellent purchase! I will updated

This has been a WONDERFUL addition to my kitchen! Want a cup of soup from a soup mix? Use the instant hot water dispenser. (Which also steams milk, etc. with a turn of the button.) Want a quick cup of pick-me-up espresso? Use the single serve function and your choice of Nespresso originals. Want to brew a cup of tea with those tasty loose teas in your cupboard that you never brew because you don't want to have to clean the tea strainer? Use a Fanativita Disposable Coffee Filter for K-Carafe with a Cuisinart SS-RFC HomeBarista Reusable Filter Cup and all you'll do is pull the biodegradable/compostable paper filter out and toss it or recycle. I highly recommend this Barista system and also the two other products I mention above. They will add pleasure and convenience to your daily routine. By the way, my husband just loves that he can have hot cocoa any morning he wants it....even if we're out of milk. :) (I also got the delicious Starbucks hot cocoa K-Cup Pods.) Little treats to share and enjoy can make your day!

I was very excited for this purchase, and it had worked fine for the most part. Sadly, the processor cup got stuck on its base, and when I tried to shimmy it off, it broke. There’s so replacement parts for the plastic processor so I had to throw it out right after my 30 days were up. I only used it 2x. Most recently, the part on the base that makes the blades spin, broke off when I tried to blend frozen avocado chunks. I’ve only had this item for 6 months, and for the price I expected better quality. Very disappointed.

I ordered a used one for $65, received two days later and assembled one and it looks like it’s brand new never been used, gets to 425° pretty, also I like the retractable leg stand, it’s pretty solid, the only thing it would be nice to have a thermometer, very happy update: unfortunately its not providing enough heat, will try to experiment with in a bit more, I would hate if I would have to clean it to send it back

Gifted this toaster to family who had an existing Cuisinart toaster that stopped working. All their appliances are white and this matched perfectly and works as expected. Only issue was that it was shipped in the original box and it came banged up. It should have been boxed up.

Functions well, but several disappointments: 1. No timer in air fryer function 2. The basket, oven rack, pan on the bottom are ridiculously difficult to clean. NOT “non-stick easy clean” as advertised. Photos showed scrubbed, and I mean scrubbed, components. We have used mostly for toasting and air frying (heating up) for only 3 months and it looks horrible.

We got this for my teenager’s birthday. We had a bunch of friends over to make their own pizzas and it was a huge hit. We got a second pizza peel for staging the next pie on deck. The pizzas were excellent. Highly recommend using 00 flour to make the dough.

This food processor is small but mighty! It minced 3 lbs of peeled garlic in no time, which made my meal prep so much easier. I’m giving it 4 stars only because it's pretty loud—my kids aren’t fans of the noise, lol. Overall, it works really well and does a great job with chopping. Definitely worth it if you prep a lot of ingredients!